Hotel / Restaurant Beer Brewery Equipment
We work with brewers large and small to design and make customized brewhouse/fermentation tank, and various other sophisticated brewery-specific vessels and systems. Our team combines decades of experience engineering brewhouse equipment, brewing, producing sanitary stainless systems.
We will provide you with a one-stop turnkey solution. Regarding the requirements of beer equipment, we can help you achieve it, from the crushing of malt to the customers drinking your beer.
Brew house System
The brewhouse system could be included a two-vessel brewhouse, three-vessel brewhouse, and four-vessel brewhouse. Two-vessels brewhouse includes mash/lauter tun and kettle/whirlpool tank. Three-vessels includes mash tank, lauter tun, and kettle/whirlpool tank. Four-vessels includes mash tank, lauter tun, boiling kettle and whirlpool tank. The capacity is bigger, the vessel is more. It is just in order to reduce the brewing time, improve the working efficiency.PRODUCT FEATURES:
We can customize fabricate any tank to meet your brewery's space and height restrictions.Fermentation is one of the key parts of brewing. It doesn't matter whether they are made of synthetical material or stainless steel, with pressure or without, cylindrical, conical or oval: We have the right container for every purpose. Our clever solutions, combined with the usual Speidel quality, will also convince you!
- Our Fermentation tanks/tun available from 100L to 20000L and average 25% Head Space.
- All tanks have a Dish top
- Cylinder body & 60/70° Cone Bottom.
- Certified stainless steel(304,316) material for all tanks, with 100% TIG welded joints and seams with sanitary interior polish.
- Dimple Plate jacket for Glycol cooling & high efficient Polyurethane foam insulated.
- All tanks use Tri-clamp connections, are designed for up to 14.7 PSI and tested at 30 PSI.